Menus
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Steel Cut Oatmeal
Seasonal Fruit| Brown sugar| Toasted Pecans| Warm Milk (vg)
$7
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Greek Yogurt & Granola
Vanilla Greek Yogurt | Pecan House-made Granola | Seasonal Fruit | Local Honey (vg, gf)
$8
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Avocado Toast
Farm Egg | Smashed Avocado | Heirloom Tomato | Pickled Red Onion | Multigrain Toast | Side Salad
$12
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Sunseeker Salad
Mesclun Greens | Roasted Corn | Pickled Onion | Shaved Carrots | Goat Cheese | Toasted Pepitas | Golden Beets | Honey Herb Vinaigrette ( vg, gf)
$7
Brunch Entrees
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The Mark Breakfast
Two Eggs Any Style | Applewood Smoked Bacon or Southern Sausage Patty | Crispy Fingerling Breakfast Potatoes | Buttermilk Biscuit
$13
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Carolina Baked Eggs
Farm Eggs | Chorizo | Smoked Tomato & Sweet Pepper Stew| Braised Greens | Aged White Cheddar | Biscuit
$16
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Crab Cake Benedict
Poached Eggs | Jumbo Lump Crab Cakes | Buttermilk Biscuit | Lemon Chive Hollandaise | Breakfast Potatoes
$21
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Cinnamon Roll French Toast
Berry Compote | Whipped Butter | Maple Syrup | Whipped Cream (vg)
$15
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The Phoenix
Fried Chicken | Aged White Cheddar | House Pickles | Carolina Slaw | Spicy Aioli | Brioche Bun
$16
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Chicken & Pumpkin Waffle
Buttermilk Fried Chicken | Pumpkin Waffles | Whipped Cinnamon Butter | Maple Syrup
$15
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Carolina Shrimp & Grits
NC Shrimp | Stone- Ground Cheddar Grits | Andouille Sausage | Roasted Tomato | Sweet Peppers | Scallions | Shellfish Jus (gf)
$26
Sides
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Two Eggs
$3
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Seasonal Fruit
$5
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Million Dollar Bacon
$7
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Applewood Smoked Bacon
$6
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Southern Sausage Patty
$6
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Pumpkin Waffle
$4
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Breakfast Potatoes
$5
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Buttermilk Biscuit
$3
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Cheddar Cheese Grits
$5
Appetizers
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Fried Green Tomatoes
Pimento Cheese | Tomato Jam | Crispy Bacon
$14
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Karagee Catfish
Asian Marinade | Carolina Slaw | Bang Bang Sauce | Fried Carrots
$17
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Spicy Crab Dip
Jumbo Lump Crab | Aged White Cheddar | Focaccia Crostini
$18
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Carolina Smoked Wings
Eastern Carolina Vinegar Pepper Glaze | House Pickles
$17
Soup & Salad
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French Onion Soup
Aged White Cheddar | Beef Broth | Caramelized Onions | Sourdough Croutons
$7
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Corn & Crab Bisque
Lump Crab | Green Tomato & Corn Relish | Parsley Oil |
$6
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Sunseeker Salad
Mesclun Greens | Roasted Corn | Pickled Onion | Shaved Carrots | Goat Cheese | Toasted Pepitas | Golden Beets | Honey Herb Vinaigrette ( vg, gf)
$7
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Caesar Salad
Romaine | Pecorino Reggiano | Garlic Herb Croutons | Caesar Dressing
$6
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Harvest Salad
Spring Mix | Roasted Butternut Squash | NC Apple Calvander Cheese | Candied Pecans | Pickled Red Onion | Maple Cider Vinaigrette (vg, gf)
$12
Entrees
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Spaghetti Squash Primavera
Roasted Seasonal Vegetables | Confit Garlic | Spinach | Roasted Tomato | Smoked Tomato Vinaigrette | Garden Herbs ( v, gf)
$18
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Wild Mushroom Rigatoni
Roasted Mushroom | Roasted Mushroom Cream | Baby Spinach | Caramelized Shallot | Parmesan (vg)
$18
Braised Short Rib $20
Gluten Free Pasta $1.50
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The Standard
Angus Beef | Aged White Cheddar | Lettuce | 1000 Island | Caramelized Onion | Tomato | Brioche Bun |
$16
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Smoked Joyce Farms Half Chicken
Carolina BBQ Glaze | Gouda Mac n' Cheese | Spicy Collard Greens | Chicken Jus | Cornbread
$24
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Carolina Shrimp & Grits
NC Shrimp | Stone- Ground Cheddar Grits | Andouille Sausage | Roasted Tomato | Sweet Peppers | Scallions | Shellfish Jus (gf)
$26
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Pork Osso Bucco
Farro Risotto | Blistered Green Beans | Crispy Shallot | Garlic Rosemary Cream
$28
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Pepita Crusted Swordfish
Carolina Gold Rice & Peas | Garlic Sauteed Swiss Chard | Buttermilk Squash Puree | Lemon Herb Pan Jus (gf)
$28
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Crab Cakes
Green Tomato & Corn Relish | Smoked Chorizo Polenta | Dressed Arugula | Cajun Remoulade
$28
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Butcher Block
Parmesan Fingerling Potatoes | Roasted Mushrooms | Seasonal Vegetable | Shallot - Thyme Red Wine Jus
Market Price
Sides
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Southern Mac n' Cheese
$6
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Gold Rice & Peas
$5
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Fries
$5
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Farro Risotto
$8
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Parmesan Fingerling Potatoes
$6
Appetizers
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Fried Green Tomatoes
Pimento Cheese | Tomato Jam | Crispy Bacon
$14
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Karagee Catfish
Asian Marinade | Carolina Slaw | Bang Bang Sauce | Fried Carrots
$17
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Spicy Crab Dip
Jumbo Lump Crab | Aged White Cheddar | Focaccia Crostini
$18
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Carolina Smoked Wings
Eastern Carolina Vinegar Pepper Glaze | House Pickles
$17
Soup & Salad
Enjoy your selection of a Soup & Salad Combo for $15-
French Onion Soup
Aged White Cheddar | Beef Broth | Caramelized Onions | Sourdough Croutons
$7
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Corn & Crab Bisque
Lump Crab | Green Tomato & Corn Relish | Parsley Oil |
$6
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Harvest Salad
Spring Mix | Roasted Butternut Squash | NC Apple Calvander Cheese | Candied Pecans | Pickled Red Onion | Maple Cider Vinaigrette (vg, gf)
$12
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Caesar Salad
Romaine | Pecorino Reggiano | Garlic Herb Croutons | Caesar Dressing
$6
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Sunseeker Salad
Mesclun Greens | Roasted Corn | Pickled Onion | Shaved Carrots | Goat Cheese | Toasted Pepitas | Golden Beets | Honey Herb Vinaigrette ( vg, gf)
$7
Salad Add-ons
Grilled Chicken $8
Shrimp $10
Catch of the Day - Mark price
Handhelds
Served with a side of Fries, Fruit, or Green Salad-
Fried Green Tomato BLT
Tomato Jam | Bacon | Fried Green Tomato | Lettuce | Pimento Cheese | Sourdough
$14
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Carolina Catch of Day
Weekly Rotating Local Fish | Shredded Lettuce | Tomato | Pickled Red Onion | Cajun Remoulade | Brioche Bun
Mark Price
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Pulled Pork Sandwich
Slow Roasted Pull Pork | Vinegar Pepper BBQ Sauce | Carolina Slaw | Pickled Onion | Brioche Bun
$14
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The Phoenix
Fried Chicken | Aged White Cheddar | House Pickles | Carolina Slaw | Spicy Aioli | Brioche Bun
$16
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The Standard
Angus Beef | Aged White Cheddar | Lettuce | 1000 Island | Caramelized Onion | Tomato | Brioche Bun |
$16
Add -Ons
Avocado $3
Bacon $4
Pimento Cheese $2
Sides
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Fries
$5
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Side House Salad
$6
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Seasonal Fruit
$5
Bright Beginnings
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Steel Cut Oatmeal
Seasonal Fruit| Brown sugar| Toasted Pecans| Warm Milk (vg)
$7
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Greek Yogurt & Granola
Vanilla Greek Yogurt | Pecan House-made Granola | Seasonal Fruit | Local Honey (vg, gf)
$8
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Avocado Toast
Farm Egg | Smashed Avocado | Heirloom Tomato | Pickled Red Onion | Multigrain Toast | Side Salad
$12
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Lox & Bagel
Smoked Salmon | Bagel | Cream Cheese | Red Onion | Sliced Tomato | Side Salad
$18
Entrées
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The Mark Breakfast
Two Eggs Any Style | Applewood Smoked Bacon or Southern Sausage Patty | Crispy Fingerling Breakfast Potatoes | Buttermilk Biscuit
$13
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Garden Omelet
Aged White Cheddar | Roasted Mushroom | Baby Spinach | Sweet Peppers | Caramelized Onion | Tomato | Crispy Fingerling Potatoes (gf)
$13
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Fried Chicken Biscuit
Fried Egg | Buttermilk Fried Chicken | Country White Gravy | Black Pepper & Chive Cheddar Biscuit
$12
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Cinnamon Roll French Toast
Berry Compote | Whipped Butter | Maple Syrup | Whipped Cream (vg)
$15
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Lemon Blueberry Pancake
Buttermilk Pancakes | Brown Butter | Lemon Creme Fraiche | Berry Compote | Maple Syrup (vg)
$14
Sides
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Two eggs
$3
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Seasonal Fruit
$4
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Breakfast Potatoes
$5
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Cheddar Cheese Grits
$5
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Buttermilk Biscuit
$3
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Pumpkin Waffle
$4
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Southern Sausage Patty
$6
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Applewood Smoked Bacon
$6
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Million Dollar Bacon
$7
Beverage
Elon-Tini's & Libations
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signature
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ELON-TINI
Hendrick’s Gin | St. Germain | Lime Juice | Splash of Ginger Simple Syrup
$16
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BLUEBERRY BASIL-TINI
Tito’s Vodka | Lillet Blanc | Cranberry Juice | Fresh Lemon Juice | Blueberries | Simple Syrup | Muddled Basil
$16
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FLIGHT OF THE PHOENIX
Captain Morgan Spiced Rum | Muddy River Coconut Rum | Pineapple Juice | Sour Mix | Grenadine
$15
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BROOKLYN’S MANHATTAN
Basil Hayden Bourbon | White Vermouth | Luxardo Liqueur | Orange Bitters | Orange Peel
$19
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seasonal
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SPICED WATERMELON MARGHERITA
Lunazul Blanco I Spiced Watermelon Puree | Lemon-Lime Agave I Salt Tajin Rim
$18
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HIBISCUS CAPERENA
Novofog Silver Cacha | Hibiscus Simple Syrup | Lime Juice I Splash of Club Soda
$16
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PEACHY THYME LEMONADE
Titos Vodka | Peach Schnapps I Lemon Juice | Thyme Shrub I Club Soda
$17
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KYUSHIKI OLD FASHIONED
Toki Suntory Japanese Whiskey I Domaine Canton Liquor I Ginger Citrus | Simple Syrup | Lemon Juice I House Bitters
$19
Beer
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domestic
Budweiser, Bud Light, Coors Light, Michelob Ultra, Miller Light, Yuengling
$7
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imported
Corona, Guinness Stout, Heineken, Modelo Especial, Stella
$7
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craft
Foothills Hoppyum IPA, Red Oak Amber, Red Oak Hummin’ Bird Helles, Shotgun Betty Hefeweizen, Blue Moon Belgian Ale
$9
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draft
Modelo Especial, Red Oak Amber, Down East Seasonal Hard Cider, Wicked Weed Perni-Haze IPA
$9
*Ask about our Rotating Seasonal Selections
RED WINE
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PALI WINE COMPANY, ‘RIVIERA’
Sonoma Coast, California, ‘22
glass $18
bottle $64
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HAHN, APPELLATION SERIES GSM
Arroyo Seco, California, '20
glass $16
bottle $60
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LES CALLIOUX, BORDEAUX
Bordeaux, France ‘21
glass $18
bottle $64
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TAPIZ, MALBEC
Mendoza, Argentina, ‘19
glass $14
bottle $52
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KEN WRIGHT, PINOT NOIR
Willamette Valley, Oregon, ‘22
bottle $92
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ORIN SWIFT, ABSTRACT, RED BLEND
California, '20
bottle $90
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QUILT ‘FABRIC OF THE LAND’, RED BLEND
Napa Valley, California, ’18
bottle $89
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ROMBAUER, 'TWIN RIVERS' ZINFANDEL
El Dorado, California, '22
bottle $135
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CHAPPELLET ‘MOUNTAIN CUVEE’, RED BLEND
Napa Valley, California, ‘21
bottle $110
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RAMSAY, MERLOT
Napa Valley, California ‘21
bottle $56
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STAG'S LEAP, ARTEMIS CABERNET SAUVIGNON
Napa, California, '21
bottle $240
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RAMEY, SYRAH
Sonoma Coast, California, ‘19
bottle $140
BUBBLES
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PERELADA, BRUT CAVA
Spain, NV
glass $12
bottle $45
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ZARDETTO, PROSECCO
Italy, NV
glass $13
bottle $55
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THE PRISONER ‘UNSHACKLED'
Sparkling Rosé, Napa Valley, California, NV
bottle $90
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MUMM, SPARKLING BRUT
Napa Valley, California, NV
bottle $75
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PIERRE JOUËT, GRAND BRUT
Champagne, France, NV
bottle $150
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DEVAUX CUVÉE, BRUT
Champagne, France, NV
bottle $129
ROSE WINE
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LA JOLIE FLEUR, ROSÉ
Méditerranée, France, '23
glass $16
bottle $60
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DECOY, ROSÉ
Mendocino County, California, ‘22
bottle $72
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FLOWERS, ROSÉ
Sonoma, California, ‘22
bottle $95
WHITE WINE
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RAMSAY, CHARDONNAY
Mendocino & Sonoma, California, '22
glass $15
bottle $58
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QUATTRO THEORY, SAUVIGNION BLANC
Napa Valley, California, '23
glass $18
bottle $70
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HORIZON DE BICHOTH, LIMOUX CHARDONNAY
Languedoc, France '22
glass $17
bottle $62
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TRAMIN, PINOT GRIGIO
Alto Adige, Italy '22
glass $18
bottle $68
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LES CALLIOUX, BORDEAUX BLANC
Loire, France, '23
glass $16
bottle $60
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ALEXANDRIA NICOLE, PINOT GRIGIO
Columbia Valley, Washington ‘22
bottle $62
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CHEN MARCHAND, SANCERRE
Sancerre, France, ‘23
bottle $110
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TREFETHAN, DRY RIESLING
Napa, California, ‘23
bottle $82
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SCHLOSS VOLLRADS, RIESLING
Rheingau, Germany, ‘20
bottle $79
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S.A. PRUM ‘TROCKEN’, RIESLING
Mosel, Germany, ‘22
bottle $85
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CLOS PÉGASE ‘HOMMAGE’, CHARDONNAY
Calistoga, California, ’19
bottle $85
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ROMBAUER, CHARDONNAY
Napa Valley, California, '22
bottle $130
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STAG’S LEAP ‘KARIA’, CHARDONNAY
Napa Valley, California ‘22
bottle $72
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DOMAINE DROUHIN ‘ARTHUR’, CHARDONNAY
Dundee Hills, Oregon, ’22
bottle $110
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CHATEAU MONTALENA
Chardonnay, Napa Valley, California, ‘21
bottle $148
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CAKEBREAD CELLARS, CHARDONNAY
Napa Valley, California, ’21
bottle $130
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CLAY SHANNON, SAUVIGNON BLANC
Lake County, California ‘23
bottle $48
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ORIN SWIFT, BLANK STARE, SAUVIGNON BLANC
Russian River Valley, California, '22
bottle $95