Spinach, Artichoke & Sun Dried Tomato Dip
Baby Spinach | Sun-dried Tomato | Roasted Artichokes | Buffalo Creek Farm Goat Cheese | Butter Baked Saltines | Fried Pita Chips
$16
vegetarian
Crispy Brussel Sprouts
Fried Brussel Sprouts | Sweet Chili Sauce OR Black Garlic Aioli
$13
gluten free, vegetarian
Bruschetta
Apple | Fig | Caramelized Onion | Whipped Ricotta | Grilled Bread
$14
Truffle String Fries
Served with Black Garlic Aioli
$11
Crispy Calamari
Deep Fried Calamari | Grilled Lemon | Spicy Aioli | Avocado Slaw
Mediterranean Steak Flatbread
Shaved Skirt Steak | Wild Mushrooms | Green & Red Peppers | Kalamata Olives | Fontina Red Sauce
$21
Tiger Shrimp Cocktail
Spicy Cocktail Sauce | Fresh Lemon
$22
Cheese & Charcuterie Board
Local & Imported Cheeses | Cured Meats | Fresh & Dried Fruits | Candied Walnuts | Ginseng Honey
$26
She-Crab Soup
Blue Crab Meat | Chive Oil
Cup $9
Bowl $13
Butternut Squash Soup
Hickory Smoked Bacon | Fried Chickpeas | Feta | Crostini
gluten free
Quinoa Salad
Mesclun Mix | Olive Oil | Tri-color Quinoa | Roasted Chickpeas I Cucumbers | Peppers | Balsamic Drizzle
Full $16
gluten free, vegan
Classic Caesar
Choice of Romaine Lettuce or Baby Kale I Pecorino Cheese I Garlic Croutons I Creamy Caesar Dressing
Half $8
Full $13
Add Boquerones $2
Harvest Salad
Baby Arugula | Honeycrisp Apples | Pomegranate | Feta Cheese | Candied Walnuts | Crispy Pancetta | Honey Cinnamon Shallot Vinaigrette
Half $9
ADD TO ANY SALAD: Shrimp 10 | Grilled Chicken 8 | Skirt Steak 11 | Salmon 12
Butternut Squash Ravioli
Butternut Squash Ravioli | Brown Butter Sauce | Capers | Fried Sage
$28
Joyce Farms Pan-Seared Chicken
Roasted Sweet Potato & Butternut Squash | Crispy Brussels | Dijon Mushroom Sauce
$29
Carolina Shrimp and Grits
San Giuseppe Andouille Sausage | "Old Mill" Grits | Cajun Cream Sauce | Crispy Garlic | Pea Shoots
$25
Crab Cake
Seared Jumbo Lump Crab | Citrus Arugula | Sweet Fennel | Cajun Remoulade | Grilled Lemon
$36
Beef Short Ribs
Haven Farms Braised Short Rib | Mashed Potatoes | Garlic Haricot Verts | Fried Squash Flower | Red Wine Demi Glace
$38
Sea Scallops
Smokey Sweet Corn Puree | Sautéed Spinach with Caramelized Onion and Bacon | Chive Oil
$42
Atlantic Salmon
Roasted Butternut Squash | Spinach | Beet Relish | Mustard Whisky Glaze
$34
Joyce Farms 8 oz Filet Mignon
Grilled Asparagus | Whipped Potatoes | Compound Butter | Red Pepper Bordelaise
$58
The Phoenix
Fried Chicken | Swiss Cheese | Country Ham | Signature Slaw | Spicy Maple Mustard Aioli | Brioche Bun
$18
Braised Short Rib Sandwich
Haven Farms Beef Short Rib | Vermont Cheddar | Arugula | Caramelized Onions and Tomato Horseradish Aioli | Brioche Bun
The Standard
Half Pound Certified Angus Beef | Herbed Mayo | Lettuce | Onion | Tomato | Cheddar Cheese | Brioche Bun
